Okay so I'm breaking my own rules and don't have a picture to post, but I still had to share this super easy and very tasty dish that I had at taster's night in December.
Take 24 oz. frozen meatballs (I used turkey...just as tasty...way less calories).
Put them in a crockpot and then add the following:
1 can of jellied cranberry sauce
1 jar of Heinz Chili sauce
Cook for 4 hours on low and enjoy them over rice. This meal is a great timesaver and guaranteed to please even your pickiest eater!
Monday, January 5, 2009
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